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Moscato Secco Frizzante 'Wai' Tenuta Belvedere 2023

Moscato Secco Frizzante 'Wai' Tenuta Belvedere 2023

Provincia di Pavia IGT
100% Moscato
Independent Winegrowners, Indigenous yeasts, No added sulfites or minimum, Natural
Not available
£16.00
*Duties not included, calculated at checkout
Key points
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From our sommeliers

The Dry Moscato Sparkling "Wai" from Tenuta Belvedere is a Lombard sparkling wine of great simplicity and excellent drinkability, perfect for accompanying appetizers and carefree moments. It is made with the same-name grapes in purity, carefully hand-selected, and a bottle refermentation according to the Ancestral Method. The brilliant straw yellow color illuminates the glass while aromas of yellow-fleshed fruit and white flowers flood the nose, while the palate enjoys a fresh, light, carefree, and lively sip!

Moscato Frizzante "Wai" is a dry and lively wine that comes from the homonymous grapes in purity. These grapes are hand-harvested and arrive immediately in the cellar to be vinified. The must obtained from pressing the grapes is fermented thanks to the indigenous yeasts naturally present on the skins in steel. A second fermentation in the bottle follows, during which the bubbles will develop.

The "Wai" Moscato Secco Frizzante has a slightly hazy straw-golden color wrapped in a lively and persistent bubble. It presents a very aromatic olfactory profile, with sensations of yellow fruit, citrus peel, orange blossom, and orange flowers, with a finish of yeasty notes of brioche. The sip flows with great agility, lightheartedness, and joy; it is luscious and juicy, marking a very pronounced aromatic freshness. As an aperitif or for everyday dining, it is a sparkling wine with an irresistible drinkability!

Moscato Frizzante "Wai" is a dry and lively wine that comes from the homonymous grapes in purity. These grapes are hand-harvested and arrive immediately in the cellar to be vinified. The must obtained from pressing the grapes is fermented thanks to the indigenous yeasts naturally present on the skins in steel. A second fermentation in the bottle follows, during which the bubbles will develop.
Colour:
Brilliant straw yellow
Scent:
Lively, delicate, notes of yellow-fleshed fruit meet white flowers
Taste:
Light, fresh, dry, easy-drinking, and harmonious