Prosecco di Valdobbiadene Millesimato Dry 'Vigna Ochera' Andreola 2024

The Prosecco di Valdobbiadene Millesimato Dry "Vigna Ochera" by Andreola is a product that has managed to establish itself in recent years as it manages to combine softness and elegance, always ensuring a unique balance, as in the best Andreola style. We are in the geographical heart of the Valdobbiadene area, in a landscape of rare beauty, where the gentle hills give way to steep slopes that offer truly fascinating vineyards.

The Glera vineyards are located at an average altitude of 350 meters above sea level, on a soil rich in precious elements from which the vine benefits, transferring a unique personality and verticality into the glass. A true benchmark in the entire denomination. Heroic viticulture requires considerable energy even during the harvest, but only the best and healthiest fruits arrive in the cellar. The winemaking begins with the soft pressing of the grapes. After the static decantation of the must, the fermentation process begins inside steel tanks. The second fermentation takes place in autoclaves and lasts up to 40 days. The sparkling wine ages for a short period of 3 months and is finally ready for bottling, after a light dosage.

The "Vigna Ochera" Prosecco Millesimato Dry is characterized by a bright straw yellow color, with a fine and persistent perlage. On the nose, it offers a clear floral bouquet that alternates with notes of hay and fern and presents a balanced and fragrant, dry and savory tasting experience. A vintage that aims to be the faithful mirror of the year it represents each time.