Spumante Metodo Classico Brut 'Gran Concerto' Ermete Medici

The Spumante Metodo Classico Brut "Gran Concerto" by Ermete Medici is yet another example of how in Emilia the bubbles are the absolute protagonists. It is produced entirely with Lambrusco Salamino grapes, typical of the areas of Modena and Reggio Emilia, a grape variety with a good olfactory impact featuring red fruits and flowers that play the leading roles. In the heart of the Po Valley, this winery makes passion and increasingly careful selection of its bunches a true principle on which to base the work both in the vineyard and in the cellar.

The "Gran Concerto" Spumante by Medici Ermete sees the Lambrusco Salamino grapes grow in the Tenuta Rampata, where the microclimate and clayey soil are the exceptional engine that will allow for the harvesting of ripe and perfect bunches in late September. At this point, in the cellar, fermentation in steel is awaited, followed by a second fermentation in the bottle as the Metodo Classico requires, and in total the wine will rest on its own yeasts for about 30 months.

with a ruby red color and garnet reflections, with a fine and very persistent perlage, enhanced by a creamy and silky foam. When brought to the nose, one is pleasantly overwhelmed by aromas of small red fruits such as blackberries and raspberries and by violet, which together with delicate fragrances of aromatic herbs complete the aromatic profile of this Spumante. On the palate, the tenacious freshness and harmony are the pillars that support the sip of this wine, where balance and dry taste give it an incredible and magnetic drinkability. The "Gran Concerto" is a perfect emilian Spumante with the typical cuisine of the area, such as boiled meats and first courses in broth. A wine that faithfully reflects the jovial, warm, and sparkling character of the people living in one of the most important Italian territories from a food and wine perspective.