Spumante Metodo Classico di Caprettone 'Pietrafumante' Casa Setaro 2022
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Unusual grapesFrom our sommeliers
The Sparkling Classic Method from Casa Setaro is a fresh and mineral bubble, obtained from an indigenous grape grown exclusively on Vesuvius, the Caprettone. The 30 months of aging on the lees allow for the development of fragrant aromas of nuts, bread crust, and citrus. The taste is decidedly mineral, fresh, and of delicate finesse, enlivened by an elegant and continuous perlage.
Colour:
Pale yellow-green with golden highlights and fine, persistent bubbles
Scent:
Fragrant aromas of bread crust, citrus, nuts, broom, and intense mineral notes
Taste:
Delicate, refined, fresh, and very mineral