Nero d'Avola 'Sugnu Ianò' Beniamino Fede 2020
Beniamino Fede

Nero d'Avola 'Sugnu Ianò' Beniamino Fede 2020

Sugnu Ianò is a Nero d'Avola from the Noto Valley, dedicated to the "learned and wise" father of the current owner. It ages only in steel and evokes complex notes of small red fruits, cocoa, sweet spices and chili. The palate is rich and enveloping, with a pleasant freshness and a slight tannic grip

£20.00

Features

Denomination

Sicilia DOC

Vines

Nero d'Avola 100%

Tipologia

Region

Alcohol content

13.5 %

Format

75 cl Bottle

Vinification

Alcoholic fermentation with indigenous yeasts in steel tanks

Aging

10 months in steel tanks and almost 6 months in bottle

Filosofia produttiva

Natural, Indigenous yeasts

Additional Notes

Contains sulfites

NERO D'AVOLA 'SUGNU IANÒ' BENIAMINO FEDE 2020 DESCRIPTION

Beniamino Fede's Nero d'Avola 'Sugnu Ianò' represents a label with a wrapping, Mediterranean taste produced in Contrada Giurfo, in the municipality of Licodia Eubea, in the south-eastern part of Sicily. In 2009, after retiring, Beniamino Fede decided to start his winemaking project driven by his love for his land. To symbolise his bond with the land, Beniamino chose a wolf on a promontory as the winery's logo, as the name 'Licodia' derives from the ancient Greek 'lyucos', meaning 'wolf'. Instead, the name of this label originates from the nickname of Beniamino's father, Sebastiano, called Iano' by his friends because of the strong accent he had developed after years spent in France.

Beniamino Fede Nero d'Avola 'Sugnu Ianò' expresses Nero d'Avola in purity, an indigenous variety that the producer cultivates on medium-textured soils consisting mainly of clay and limestone. The climate is temperate, with mild winters and dry, windy summers, while the altitude is between 280 and 300 metres above sea level. The grapes, harvested in September, are vinified in red with spontaneous alcoholic fermentation in stainless steel silos in contact with the skins. The subsequent 10-month maturation also takes place in stainless steel, and the wine is finally bottled and left to rest for at least 6 months before release.

To the eye, the Sicilian Nero d'Avola 'Sugnu Ianò' from small producer Beniamino Fede expresses an intense ruby red colour. The nose proposes vivid hints of small red fruits, sweet spices and cocoa, enriched by pleasant peppery memories. Warm and harmonious on the palate, where good freshness is accompanied by delicate tannins contributing to the rich and complex structure.

Colour

Intense red ruby

Scent

Notes of small red fruit, sweet spices, cocoa and peppery memories

Taste

Harmonious, warm, complex and rich, with good freshness and delicate tannin

Temperature
16°-18°C
When to open
To enjoy it at its best, we recommend you to let the wine 'breathe' at least 15-30 minutes before serving
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Medium open goblet
Perfect for young and medium bodied red wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Longevity
You can easily cellar it for 3-4 years
Recommended by Callmewine

Beniamino Fede

Foundation Year2009
Vineyard hectares2
Annual production8.000 bt
AddressContrada Giurfo - 95040 Licodia Eubea (CT)

Perfect to drink with

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