'Repte' Masia de la Roqua
ArtisanalThe "Repte" BY Masia de la Roqua is a red made with Sumoll, a typical Catalan variety that is almost extinct. It is mainly thanks to the artisan producers of the region, who work hard to preserve the regional vineyard, that these rarities can be discovered. a typical, strong aroma of cherry strikes the nose while the on the palate its rusticity and minerality surprise. A light red that goes very well with grilled squid and seafood
The “Repte” from Masia de La Roqua is born between the city of Barcelona and that of Tarragona, a mountainous and rocky area, with a beautiful and lush landscape. Biodiversity in this area reigns supreme, thanks to the coexistence of vegetation and animal kingdom that contribute to a solid and advantageous ecosystem for grape cultivation; only indigenous varieties are worked to enhance the prestigious territory in that area of Spain, selecting only the best fruits for a careful and quality production. The philosophy is to respect the natural times of growth and development, in order not to be hasty and to capture the essence that each fruit can offer.
The pure Sumoll grapes of the “Repte” from Masia de La Roqua come from plots of land situated on calcareous, clayey soils with a high percentage of active lime, a characteristic that gives personality and aging potential to the final product.The exposure of the vineyards is to the north at an altitude of about 500 meters above sea level; the latter is about 8 km away and is essential for moderate temperatures, even though there is a significant temperature swing between day and night that ensures good ripening of the grapes; good precipitation especially in autumn for lush and always well-irrigated soils. After the harvest, the grapes arrive in the winery where spontaneous fermentation occurs thanks to indigenous yeasts.
In the glass, the "Repte" from Masia de La Roqua appears as an intense ruby red with violet reflections; on the nose, aromas of cherry, strawberries, and underbrush are perceived with pleasant notes of Mediterranean scrub on the finish. On the palate, the fruity notes take center stage with a light presence of well-integrated tannins balanced by minerality and freshness on the finish, which invites drinking. It pairs perfectly with cured meats, white stews, fish soups, and first courses based on vegetables; interesting also with fresh cheeses.fresh. Produced with pure and straightforward flavors, a child of a land with multiple potentials that deserves to be shared with friends for quiet gatherings, enjoying a unique and inimitable wine.