Ribolla Gialla Livio Felluga 2022
Felluga Livio

Ribolla Gialla Livio Felluga 2022

Livio Felluga's Ribolla Gialla is a fresh, lean and delicate white wine from Friuli, vinified and aged only in steel. It exudes pleasant olfactory sensations of fruit, citrus fruits and wild flowers. On the palate it is very fresh, sapid, citrusy and well balanced. Ideal for aperitifs

£25.80
Awards
2Gambero Rosso
89Veronelli
4Bibenda

Features

Denomination

Colli Orientali del Friuli DOC

Vines

Ribolla Gialla 100%

Tipologia

Alcohol content

12.5 %

Format

75 cl Bottle

Vinification

Destemming, short cold maceration, pressing and alcoholic fermentation in steel tanks

Aging

6 months on the lees in steel tanks

Additional Notes

Contains sulfites

RIBOLLA GIALLA LIVIO FELLUGA 2022 DESCRIPTION

Livio Felluga's Ribolla Gialla is a white wine that expresses the truest and most authentic face of the Friulian area on the border with Slovenia. This ancient white grape variety is, in fact, the richest autochthonous vine in history, a true icon of this region. Generous and rich, it is a grape variety that, in order to give great wines, must be cultivated in the highest parts of the hills, where the soils are stonier and poorer, so as to produce few high quality grapes. Livio Felluga's version perfectly reflects the best characteristics of the grape variety, with delicate citrus and fruity aromas and a sip of great mineral freshness.

Ribolla Gialla wine was born within the walls of one of Friuli's most famous wineries. Livio Felluga began producing wine after World War II and soon established a reputation for his uncompromising quality-oriented vision. His famous labels, bearing the ancient maps of the territory, have become an unmistakable trademark and a symbol of excellence. His estate consists of various plots in the Colli Orientali and Collio areas, with some plots of extraordinary historical value, such as the famous Rosazzo vineyards. Livio Felluga has always worked to enhance his land through the cultivation of indigenous grape varieties such as Ribolla Gialla, Picoloit, Refosco and the international varieties historically present in Friuli, such as Sauvignon Blanc, Pinot Grigio, Friulano and Chardonnay. Even today, its wines are recognised as some of the best ambassadors in the world of Friuli's territory and traditions.

Ribolla Felluga is produced from grapes grown in the most suitable areas of Friuli's Colli Orientali. At the end of the harvest, the grapes are destemmed and cold macerated for a short period. After soft pressing, the must ferments in stainless steel tanks. Before bottling, the wine rests on the lees for a few months in steel tanks. In the glass it has a light straw yellow colour. The bouquet expresses aromas of orange blossom, wild flowers, aromatic herbs, fragrant aromas of apple and white-fleshed fruit. The sip is smooth and dynamic, with delicate and elegant fruity notes that anticipate a savoury finish characterised by a vibrant citrusy freshness. It is a perfect white to be enjoyed as an aperitif or with delicately flavoured fish dishes.

Colour

Straw yellow with greenish hues

Scent

Fresh and fruity, of white fruit, wild flowers, citrus fruit and aromatic herbs

Taste

Very fresh, subtle, citrusy, savory and harmonic

Temperature
8°-10°C
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Medium open goblet
Perfect for young and medium bodied white wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
GuideYearScoreQuote
Gambero Rosso20202 / 3High Level Wine
Veronelli202289 / 100Very Good Wine
Bibenda20224 / 5High Level Wine

Felluga Livio

Foundation Year1956
Vineyard hectares155
Annual production800.000 bt
WinemakerStefano Chiocciolo, Viorel Fiocca
AddressLivio Felluga, Via Risorgimento, 1 - 34071 Cormòns Fraz. Brazzano (GO)

Perfect to drink with

alt text

Sushi & Sashimi

alt text

Finger Food

alt text

Fish Appetizers

alt text

Pasta with Fish no Tomato

alt text

Steamed fish-crustaceans