Rosso I Mandorli 2024
( )
75 cl
Toscana IGT
Sangiovese 85%, Cabernet Sauvignon and Cabernet Franc 15%
Indigenous yeasts, No added sulfites or minimum, Natural
Immediate Availability
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Key points
ArtisanalFrom our sommeliers
The red wine from the I Mandorli winery is juicy, fresh, and fruity. It is made from Sangiovese grapes, with a small percentage of Cabernet, vinified and aged in cement tanks. It has a profile that recalls small red fruits, wild spices, and Mediterranean scrub, with a soft, round, fruity, and refreshing taste.
Colour:
Bright ruby red
Scent:
Fruity and enveloping, with hints of small red fruits, strawberries, and wild spices
Taste:
Soft, round, fresh and fruity, juicy and satisfying