Barbera d'Alba 'Piana' Ceretto 2023
Organic and biodynamicThe Barbera d'Alba "Piana" from the renowned winery Ceretto is a red that encapsulates the terroir of one of the most famous wine-producing areas: the Langhe. This label is made with carefully selected pure grapes of the same name and aged for a few months in steel tanks. The color is intense ruby red with brilliant violet hues, and on the nose, sensations of ripe red-fleshed fruit and fresh flowers like violets and roses emerge. On the palate, it is full, rich, fruity, and has an excellent taste persistence.
The Barbera d'Alba "Piana" by Ceretto is a red wine with a fragrant, fresh, and fruity character, reflecting the commitment of the famous winery in Alba to keep alive the tradition of great wines from the region. With the same care that they use to produce great labels of Barolo and Barbaresco, Ceretto is dedicated to enhancing all the native grape varieties historically present in the Langhe. Barbera has always played an important role, precisely because of its ability to offer wines that are very pleasant to drink young and particularly versatile in pairings. It is a perfect red to bring to the table with ragù pasta, flavorful second courses, cooked cured meats, and sausages.
"Piana" is a Barbera d'Alba from Ceretto that comes from grapes sourced from several plots located within the Monsordo Bernardina estate, near Alba, the main location of the winery and the beating heart of all company activities. The vineyards cover a total of about thirty hectares, situated in a hilly area characterized by beautiful sunny exposures and valuable clay-limestone soils. The vineyards are managed under certified organic farming regimes, using only sulfur and copper. The inter-row areas are kept grassy, and the technique of green manuring is practiced to maintain the vitality and fertility of the soils. The best bunches, selected directly in the vineyard during the harvest, are fermented in stainless steel tanks at controlled temperatures. The wine matures for several months in steel tanks before being bottled.
clay-limestone. The vineyards are managed under certified organic farming regimes, using only sulfur and copper. The inter-row areas are kept grassy, and the technique of green manuring is practiced to maintain the vitality and fertility of the soils. The best bunches, selected directly in the vineyard during the harvest, are fermented in stainless steel tanks at controlled temperatures. The wine matures for several months in steel tanks before being bottled.The red Barbera d'Alba "Piana", produced by Ceretto, is a tribute to the everyday wine of the region, revisited with the class, quality, and elegance that characterize the entire range of labels from this famous Piedmontese winery. It is a red with a strong territorial imprint, presenting a dark red color with bright violet reflections.On the nose, it is rich and exuberant, with intense aromas of ripe cherry, wild blackberry, small red berry fruits, plum, and delicate hints of violet and sweet spices. Intense and satisfying, it has a fine tannic structure and a fruit
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