Bardolino Classico Bigagnoli 2022
The Bardolino by Bigagnoli is a light and fresh red wine like the breezes that blow between the morainic hills of Lake Garda. Juicy, slightly tannic and crunchy, it is characterized by a delicate and fragrant aromatic profile, where winey notes, floral nuances, and sensations of small red fruits intertwine. To be tried with pizza or the fatty fish from the lake
The Bardolino Classico Bigagnoli is a young, fragrant, and light red wine that originates from the Veronese shore of Lake Garda. It is produced with the indigenous red grape varieties typical of the area: Corvina, Rondinella, Molinara. The delicate vinification and aging only in steel allow for the preservation of the varietal aromas of the grapes, enhancing their qualities of immediacy and ease of drinking.
The Bardolino Classico wine from Bigagnoli is born in the locality of Calmasino, within the municipality of Bardolino. The wonderful landscape formed by soft hills of ancient morainic origin offers splendid sunny exposures, always ventilated thanks to the gentle breezes of Garda. It is here that Alessio Bigagnoli cultivates half a hectare of vineyard with plants that have an average age between 20 and 30 years. The vines of Corvina, Rondinella, Garganega, Molinara, and Oseleta are primarily trained in pergola, on soils rich in pebbles and gravel. Following the careful work in the vineyard, there is an artisanal approach in the winery, with the aim of producing a few bottles.characterized by a very expressive varietal profile that is consistent with the characteristics of the territory. At the end of the harvest, the fermentation of the grapes takes place in stainless steel tanks with a 7-day maceration on the skins and frequent pump-overs. The wine matures for several months in steel tanks before bottling.
The red Bardolino Classico from Bigagnoli is a pleasantly fruity wine that perfectly expresses the vocation of the territory. It is a young and carefree label, very versatile at the table, where it finds excellent pairings with white meats or tomato-based fish dishes. The color is bright ruby red. The bouquet expresses floral aromas, citrus notes, red fruit aromas, and slightly vinous hints. On the palate, it is medium-bodied, with a nimble and dynamic sip. It shows a crunchy body, with fine tannins and a savory and fresh finish.