Sangiovese di Romagna Superiore Riserva 'Avi' San Patrignano 2019

The Sangiovese "Avi" from San Patrignano is a perfect business card for the splendid terroir of Romagna. A wine born from the most noble intentions. "Avi" not only indicates the deep roots that bind this wine to its land and its past, but also a dedication to the founder of San Patrignano: "To Vincenzo".

The Sangiovese vines of "Avi" are rooted and cultivated with integrated pest management techniques. Alcoholic and malolactic fermentation takes place in steel tanks. The aging process lasts for a period of 18 months in Slavonian oak barrels, followed by a resting period in the bottle for over a year.

"Avi" Sangiovese has an intense ruby red color, with reflections tending towards garnet. On the nose, there are notes of mature blackberries, plums, violets, humus, cloves, and cedar wood. Soft, savory, and rich on the palate, with a smooth texture finished with velvety tannins. The spicy finish is closed with fruity notes. A wine proud of its origins, a perfect spokesperson for a winery that has invested in the quality of its bottles, receiving well-deserved acclaim. An authentic, visceral wine that tells the romantic and hidden side of Romagna, the one that prefers the lush green hills and vineyards to the colors of the sea. A land that claims its rural roots and offers a high-level Sangiovese. A deserved applause goes to the young people who animate the San Patrignano community, confirming this winery at levels of absolute prestige.