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Region | Sardegna (Italia) |
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Foundation Year | 2005 |
Annual production | 1200 hl |
Address | Barley, Località Is, Tramatzus, 09040 Maracalagonis CA |
"Le birre che faccio piacciono a me, e per fortuna anche agli altri"
Nicola Perra, mastrobirraio
Il Piacere della Birra, Slow Food Editore, 2018