LoverBeer
LoveBeer is a unique brewery, becoming a reference point in Italy for a unique and bold style. It was founded in 2009 by Valter Loverier after a homebrewing apprenticeship lasting more than ten years, during which he traveled to Belgium and America to learn the secrets of the best productions. Today Valter is considered one of the best Italian brewers, increasingly specialized in wild fermentation. His goal has always been to combine enological knowledge for wine production with brewing techniques; for this reason, his brewery has very few steel containers and many wooden barrels.
The LoveBeer brewery is located in Marentino, a small town not far from Turin and overlooking the Monferrato. In this land known for its great red wines, Valter debuted in 2009 by producing two mixed fermentation beers with the addition of grape must, BeerBera and BeerBrugna, which over the years have become two symbolic models that have forever changed the Italian craft beer landscape.Italian craft beer. Beyond the world of wine, its inspiration is linked to Belgian sour beers and the old styles of Flanders. Today its name is associated with a niche production for connoisseurs, obtained almost entirely from spontaneous fermentations and aging in oak barrels.
The LoveBeer beers are very complex and not easy to approach; for this reason, they are defined by many as "extreme." They arise from a quirky and creative approach that stems from the blend of ancient traditions and a personal journey of great originality. The impeccable balance between acidity and fruit consistency demonstrates how it is possible to achieve elegance by working with spontaneous fermentations and focusing entirely on territoriality. The uniqueness of this production essentially derives from the rigorous selection of the best raw materials and from a masterful management of wild yeasts, bacteria, and oak barrels.
LoveBeer is a unique brewery, becoming a reference point in Italy for a unique and bold style. It was founded in 2009 by Valter Loverier after a homebrewing apprenticeship lasting more than ten years, during which he traveled to Belgium and America to learn the secrets of the best productions. Today Valter is considered one of the best Italian brewers, increasingly specialized in wild fermentation. His goal has always been to combine enological knowledge for wine production with brewing techniques; for this reason, his brewery has very few steel containers and many wooden barrels.
The LoveBeer brewery is located in Marentino, a small town not far from Turin and overlooking the Monferrato. In this land known for its great red wines, Valter debuted in 2009 by producing two mixed fermentation beers with the addition of grape must, BeerBera and BeerBrugna, which over the years have become two symbolic models that have forever changed the Italian craft beer landscape.Italian craft beer. Beyond the world of wine, its inspiration is linked to Belgian sour beers and the old styles of Flanders. Today its name is associated with a niche production for connoisseurs, obtained almost entirely from spontaneous fermentations and aging in oak barrels.
The LoveBeer beers are very complex and not easy to approach; for this reason, they are defined by many as "extreme." They arise from a quirky and creative approach that stems from the blend of ancient traditions and a personal journey of great originality. The impeccable balance between acidity and fruit consistency demonstrates how it is possible to achieve elegance by working with spontaneous fermentations and focusing entirely on territoriality. The uniqueness of this production essentially derives from the rigorous selection of the best raw materials and from a masterful management of wild yeasts, bacteria, and oak barrels.
