Cadore Patrizia

high organoleptic and taste quality. In addition, the tasting rooms have been modernized and can now welcome numerous visitors and give them a warm welcome to this historic territory!Turbiana, which plays the role of undisputed protagonist, from which the well-known type of the area is obtained: Lugana. Other local varieties include Chardonnay and the rare Turchì, used for the production of San Martino della Battaglia DOC, as well as Merlot and Cabernet for the reds. The soils are characterized by a composition of varied and calcareous clays, with a good presence of mineral salts that give a natural salty burst to the whites of the area. Another fundamental microclimatic bonus is represented by the lake breezes, coming from the nearby Lake Garda, which perform a natural thermal flywheel function, refreshing sunny days and warming the colder nights. These terroir characteristics make these Lombard white wines great, endowed with good structure, aromatic and broad bouquets, palatal softness, and interesting aging potential over time.high organoleptic and taste quality. In addition, the tasting rooms have been modernized and can now welcome numerous visitors and give them a warm welcome to this historic territory!