Podere Concori
The labels offered by Podere Concori impress with their purity and spontaneity, with Syrah representing the pinnacle of production. Unfortunately, the bottles are released in very few sought-after examples, capable of evoking emotions from the very first taste.
minerals located at about 400 meters above sea level, with some of the vines over 60 years old. The cultivated varieties include Syrah, Pinot Nero, Pinot Bianco, and Chenin Blanc, grape varieties that have shown exceptional adaptation to this territory of Alta Toscana. The agronomic management follows the principles of organic and biodynamic agriculture, with vineyard work carried out almost exclusively by hand without the use of any synthetic chemical substances. The same respectful approach to the raw material is adopted in the winery, where fermentations occur strictly spontaneously and the masses are not subjected to clarification and filtration operations that would alter the natural expression of the wines.The labels offered by Podere Concori impress with their purity and spontaneity, with Syrah representing the pinnacle of production. Unfortunately, the bottles are released in very few sought-after examples, capable of evoking emotions from the very first taste.
The labels offered by Podere Concori impress with their purity and spontaneity, with Syrah representing the pinnacle of production. Unfortunately, the bottles are released in very few sought-after examples, capable of evoking emotions from the very first taste.
minerals located at about 400 meters above sea level, with some of the vines over 60 years old. The cultivated varieties include Syrah, Pinot Nero, Pinot Bianco, and Chenin Blanc, grape varieties that have shown exceptional adaptation to this territory of Alta Toscana. The agronomic management follows the principles of organic and biodynamic agriculture, with vineyard work carried out almost exclusively by hand without the use of any synthetic chemical substances. The same respectful approach to the raw material is adopted in the winery, where fermentations occur strictly spontaneously and the masses are not subjected to clarification and filtration operations that would alter the natural expression of the wines.The labels offered by Podere Concori impress with their purity and spontaneity, with Syrah representing the pinnacle of production. Unfortunately, the bottles are released in very few sought-after examples, capable of evoking emotions from the very first taste.





