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Chardonnay 'Vigna San Francesco' Tenuta Regaleali - Tasca d'Almerita 2019
Tasca d'Almerita

Chardonnay 'Vigna San Francesco' Tenuta Regaleali - Tasca d'Almerita 2019

The Chardonnay "Vigna San Francesco" of Tasca d'Almerita is a full-bodied, complex and intense white wine, vinified and aged in small French oak barrels. Elegant, rich,  fruity, intense, balanced and with a beautiful freshness: a kaleidoscope in which the scents of fruit and white flowers interplay with spicy, buttery and delicately smoky tones

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£46.00
Awards
90 Wine Spectator
92 James Suckling

Features

Denomination

Contea di Sclafani DOC

Vines

Chardonnay 100%

Tipologia

Alcohol content

13.5 %

Format

75 cl Bottle

Vineyards

Located at 530 m. above the sea level, in clayey and sandy, slightly calcareous, deep, breeding system Guyot

Vinification

Alcoholic fermentation in small French oak barrels, without malolactic fermentation

Aging

8 months in 350 liter barrels of French oak, 70% new and 30% second passage

Additional Notes

Contains sulfites

CHARDONNAY 'VIGNA SAN FRANCESCO' TENUTA REGALEALI - TASCA D'ALMERITA 2019 DESCRIPTION

Tasca d'Almerita's "Vigna San Francesco" Chardonnay is one of the flagship white wines offered by this splendid winery in Sicily. The fortune of the winery lies in having an unparalleled terroir in Regaleali. Even at the latitudes of the large Italian island, the Chardonnay grape can express remarkable qualities. Among the first wineries to strongly believe in this international variety was Count Lucio Tasca d'Almerita, who decided to plant five hectares in the lower part of the San Francesco hill, at about 500 meters above sea level, on deep, clayey, sandy, slightly calcareous soils, and exposed to the South/West. These soils, with excellent texture, can impart character and structure to the grapes used to produce the final wines, achieving an excellent combination of freshness and sapidity.

The complexity and elegance of the "Vigna San Francesco" Chardonnay are also owed to the alcoholic fermentation carried out in French oak barrels from Allier and Tronçais forests, each with a capacity of 350 litres. Malolactic fermentation is not carried out, and the wine is matured in barrels of the same capacity, with 70% being first-use and 30% second-use, where it rests for 8 months.

The Tasca d'Almerita Chardonnay presents itself in the glass as golden yellow with greenish hues. On the nose, one can perceive the complexity of aromas reminiscent of mango, papaya, passion fruit, candied citron, caramel, cinnamon, and white rose. The palate is incredibly fresh and linear, with an enveloping sensation of vanilla and hints of salinity. This wine is of absolute excellence, a perfect execution bearing the Tasca d'Almerita label, one of the highest oenological expressions of the entire Sicily.

Colour

Golden yellow with greenish hues

Scent

Complex and fruity, with hints of white flowers, exotic fruits and citrus fruits accompanied by notes of white pepper, butter and vanilla

Taste

Intense, smooth, very rich and balanced, with a good freshness on the finish